News.

News
  • Weddings at James St. South

    Weddings at James St. South

    Your wedding day might just be the most important day of your life, so at James Street South we know that you want every little detail to be perfect on the day.

  • Mothers Day at James St South

    Mothers Day at James St South

    We are opening especially for all those mums on Mother’s Day, Sunday 26th March. Head Chef, David Gillmore has designed a delicious 3-course menu for the special occasion.Tables are available 1-3.30pm.

  • Truffle Tasting Menu

    Truffle Tasting Menu

    We are launching our Truffle Tasting Menu on the 9th March showcasing truffle in each bespoke course.

  • We are Recruiting

    We are Recruiting

    We are currently recruiting for the role of a Finance Executive.

    Minimum of 30 hours per week in our City Centre Office.

    For more information on the role, please email office@jamesstreetsouth.co.uk or call us on 02895600701.

  • Chapoutier Wine dinner

    Chapoutier Wine dinner

    We are hosting a wine dinner with Chapoutier on the 5th April at 7.30pm.

    Chapoutier is the Rhone Valley two-hundred-year-old producer of some of the worlds greatest wines including; Hermitage, Côte-Rôtie and Chateauneuf du Pape to name a few. In association with Woodford Bourne Wines, we bring you our 5-course tasting menu paired meticulously with matching wines from Chapoutier.

  • Win Christmas Dinner

    Win Christmas Dinner

    During the months of November and December we are running a competition for you to win your Christmas dinner.

    One lucky winner will receive all the ingredients for a three course Christmas dinner including the turkey, ham and all the trimmings for up to 8 people.

  • An Evening with Nathan Outlaw

    An Evening with Nathan Outlaw

    We are delighted to have Nathan Outlaw, Head Chef of two star Michelin star restaurant Restaurant Nathan Outlaw, in Port Isaac, Cornwall join us for an evening in James St South on Friday 25th November.

  • Belfast Restaurant Week - Tasting Menus

    Belfast Restaurant Week - Tasting Menus

    During Restaurant Week we will be showcasing our local produce over two special tasting menus:

  • Belfast Restaurant Week - Guest Chef Ian Orr

    Belfast Restaurant Week - Guest Chef Ian Orr

    To celebrate Restaurant Week we are delighted to host chef, Ian Orr from Browns and Ardtara House in Derry at James St South.
    Ian has represented Northern Ireland in the BBC2 show, The Great British Menu and has worked at River Cafe and Shanks at Clandeboyne.

  • Marquès de Riscal Wine Dinner

    Marquès de Riscal Wine Dinner

    Marquè de Riscal Wine Dinner

    We are hosting a wine dinner with Marquès de Riscal on Wednesday 26th October at 7.30pm.

    Marquès de Riscal is one of the oldest wineries in Spain and a firm favourite on our wine lists. The wines will be paired with a four course tasting menu.

  • Chef Apprenticeship Programme 2016

    Chef Apprenticeship Programme 2016
  • Guest Chef - An Evening with Adam Reid

    Guest Chef - An Evening with Adam Reid

    We are delighted to have Adam Reid, Head Chef of Simon Rogan’s restaurant, The french in the Midland Hotel in Manchester. Adam is soon to appear in this year’s Great British menu and we are thrilled that he is cooking a five course tasting menu in James St South with his long standing friend David Gillmore, Head Chef of James St South.

  • Wine Dinner with Chateau Beaucastel & Famille Perrin

    Wine Dinner with Chateau Beaucastel & Famille Perrin
  • Spice Night with Arun Kapil, Sunday 29th May, 7.30pm

    Spice Night with Arun Kapil, Sunday 29th May, 7.30pm
  • Gallopers Beer Fish Recipe

    Gallopers Beer Fish Recipe
  • Win a bottle of Champagne in Hadskis!

    Win a bottle of Champagne in Hadskis!
  • Win Tasting Menu for Two!

    Win Tasting Menu for Two!
  • Win 3 Course Sunday Lunch for 4 in Hadskis

    Win 3 Course Sunday Lunch for 4 in Hadskis
  • Win Tickets for The Bodyguard in the GOH and Lunch for Two in James St South

    Win Tickets for The Bodyguard in the GOH and Lunch for Two in James St South
  • Ridge Wine Dinner Friday 11th March 2016

    Ridge Wine Dinner Friday 11th March 2016
  • Perfect your Turkey this Christmas with tips from Niall on how to Cook the Perfect Turkey and Cranberry Sauce

    Perfect your Turkey this Christmas with tips from Niall on how to Cook the Perfect Turkey and Cranberry Sauce
  • Rustenberg Wine Dinner

    Rustenberg Wine Dinner

    Join us at James Street South on Wednesday 4th November 2015, as Simon Barlow hosts The Rustenberg Wine Dinner. During the course of the evening you will have the opportunity to appreciate the excellence of one of South Africa’s finest winery’s over a 5 course menu designed by our very own David Gillmore.

  • James Street South scores a Culinary hat trick

    James Street South scores a Culinary hat trick

    “We are incredibly proud to receive this honour, which is a fantastic endorsement of the hard work and dedication of all our colleagues working across the James Street South Group. This prestigious accolade underlines our focus on quality, innovative cooking, locally-sourced produce, great staff and a warm ambience. It comes as we launch the second year of our Apprentice Scheme, a further measure of our commitment to ensuring the future of excellence in the Northern Ireland hospitality sector”, says Niall McKenna

  • Chef Apprentice Programme

    Chef Apprentice Programme

    “This is a once-in-a-lifetime opportunity and I would encourage anyone who is serious about a career in the hospitality industry to apply.”

  • James St. South wins prestitigous Good Food Guide award for Northern Ireland...

    James St. South wins prestitigous Good Food Guide award for Northern Ireland...

    Extended opening hours – we have decided to open our doors at 5.30pm in order to accommodate all of our customers going to the theatre.

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